MIYAZAKI PREFECTURE, ROOTS of JAPAN – to the ORIGIN of MYTHS IBUKI takes pride in offering firsthand experiences at farms, factory tours, and an understanding of why Miyazaki Wagyu possesses the world’s finest qualities, not solely because of the glamour of climate, land, or soil fertility, but due to a philosophy of sustainable business and […]
Join Bio Group at our upcoming event, where we proudly introduce unique ingredients from Miyazaki, Japan – a prefecture with a rich cultural history in the Land of the Rising Sun. At the event, guests will have the opportunity to experience a tasting menu, creatively crafted and developed by our 5-star IBUKI chefs. Along with […]
Đùi heo muối Iberico là một trong những món ăn đắt đỏ, có vị trí cao trên bản đồ ẩm thực thế giới như thịt bò Kobe Nhật Bản. Đùi heo muối Iberico 100% Bellota từ thương hiệu 959 Real Iberico – vốn đã trở thành biểu tượng của vùng đất Sierra de Huelva suốt […]
Four seasons blessed with a wide variety of changes in nature, Japan looks absolutely different with every passing season. Each of them authentically expresses the soul of the country. Summertime is upon us. And as our days stretch longer, the sun shines brighter and hotter, we’re celebrating the warmth and fun of the summer season […]
Recently, IBUKI has cooperated with AmCham Vietnam (American Chamber of Commerce in Vietnam) to bring the Glorious Birthday Memory program, sending special gifts on birthdays of association members. With the criterion of providing a high-class culinary experience, IBUKI has selected Takamori Drunken and Miyazaki Wagyu, two famous beef brands of the Land of the […]
Beginning on April 1, Ibuki introduces Trio Beefs, including 5 special sets, selected from three world-famous beef brands: Kobe, Matsusaka, and Takamori Drunken. Combined with the art of Teppanyaki, Trio Beefs will bring “wonders” according to the World Class Sourcing Dining standards that IBUKI always pursues. From farm to table, each dish meets strict […]
On November 22, 2019, Ibuki – the first pure Japanese Teppanyaki restaurant in Ho Chi Minh City – officially opened at The New World Hotel (76 Le Lai, Ben Thanh Ward, District 1), with the participation of the Consulate General of Japan in Ho Chi Minh City Jun-ichi Kawaue, Honorary Consul of Belgium – Mr. […]
On April 30 and May 1, 2021, IBUKI sends special gifts to diners when enjoying Trio Beefs: Get 3 types of Sashimi (Salmon, Red Shrimp, Red Oysters) and 1 bottle of Triple beer 750ml when diners order 01 in 02 sets: Masterpiece in Masterpiece, Perfect Assortment of Cuts. Get 1 bottle of Triple beer 750ml […]
Christmas & New Year are the most wonderful time of the year. It’s a time to be merry and indulge in plenty of festive food and drink to craft memory with beloved ones. Sometimes we all need a little reminder to appreciate the good things in our lives. It is called “𝑆𝑒𝑎𝑠𝑜𝑛 𝑜𝑓 𝐺𝑟𝑎𝑡𝑖𝑡𝑢𝑑𝑒𝑠” From […]
For well over a century, the name of that delicacy “Kobe beef” has been engraved in the annals of culinary history for its delicious flavor. During this time, the bloodline of Hyogo Prefecture produces Tajima-gyu has been protected to produce Kobe beef having an ultimate meat quality unchanged since bygone days. Even now, just as […]
